Discover how to make mouthwatering Crispy Garlic Parmesan Brussels Sprouts that will impress your family and friends! This simple recipe transforms Brussels sprouts into a delicious, crispy side dish with just a few ingredients. With minimal prep and a quick roast in the oven, you can enjoy a flavorful snack or side in just 30 minutes.
1 pound Brussels sprouts, trimmed and halved
4 tablespoons olive oil
4 cloves garlic, minced
½ cup grated Parmesan cheese
1 teaspoon garlic powder
1 teaspoon onion powder
½ teaspoon red pepper flakes (optional)
Salt and black pepper to taste
Fresh parsley, chopped (for garnish)