Go Back
- 2 cups mixed nuts (almonds, pecans, walnuts) - 1 cup pumpkin seeds (pepitas) - 1 cup dried cranberries - 1 cup mini pretzels The main ingredients create a fun mix. The nuts add crunch. Pumpkin seeds give it a tasty twist. Dried cranberries bring sweetness. Mini pretzels add a salty bite. This mix is perfect for fall! - 1 cup chocolate chips (milk or dark) - 2 tablespoons pumpkin spice - 2 tablespoons maple syrup - 1 tablespoon vegetable oil - 1/2 teaspoon salt Adding flavor is key to this recipe. Chocolate chips make it sweet and rich. Pumpkin spice gives a warm, cozy taste. Maple syrup adds a touch of sweetness. Vegetable oil helps the mix stick together. A pinch of salt balances the flavors. - Other nuts or seeds - Additional dried fruits - Seasonal toppings You can customize your mix with optional add-ins. Try different nuts or seeds to change the crunch. Add dried fruits like raisins or apricots for more flavor. Seasonal toppings like candy corn can make it festive. Get creative and make it your own! For the full recipe, check out the detailed instructions. 1. Preheat your oven to 325°F (165°C). This helps the snack mix cook evenly. 2. Grab a large mixing bowl. Combine the mixed nuts, pumpkin seeds, dried cranberries, mini pretzels, and chocolate chips. Mix them well. This blend gives great taste and crunch. 1. In a small bowl, whisk together the pumpkin spice, maple syrup, vegetable oil, and salt until smooth. This mixture adds flavor and sweetness. 2. Pour the pumpkin spice mixture over your dry ingredients. Toss everything together until all pieces are coated. This ensures every bite is tasty. 1. Spread the mixture evenly on a large baking sheet lined with parchment paper. This helps with easy cleanup. 2. Bake in the preheated oven for 15-20 minutes. Stir halfway through to ensure even cooking. You want the nuts to be golden and fragrant. Enjoy this Harvest Pumpkin Snack Mix as a fun treat! For the complete recipe, check out the [Full Recipe]. To enhance the flavor of your Harvest Pumpkin Snack Mix, focus on baking. Roasting the nuts brings out their rich taste. Bake at 325°F for 15-20 minutes. Stir halfway through to ensure even cooking. This step makes the mix extra crunchy. Adjust spice levels to your taste. Start with the recipe's suggested pumpkin spice. If you like it spicier, add more. You can also mix in cinnamon or nutmeg for a twist. Taste test as you go. This ensures your mix is just right. Serve your snack mix in rustic bowls. You can also use themed containers for a festive touch. Individual cupcake liners work great for parties. This makes it easy for guests to grab a portion. For added flair, sprinkle a little extra pumpkin spice on top. You could also add a few fresh cranberries or a sprig of rosemary. These garnishes make your snack mix look even more delicious. Consider pairing your snack mix with drinks during gatherings. It goes well with apple cider or pumpkin ale. These choices enhance the fall flavor theme. Portion control is key for snack-sized servings. Use small bowls or cups for easy sharing. This way, everyone can enjoy without overindulging. Aim for about 1/4 cup portions. This keeps it fun and light for all guests. {{image_2}} You can easily change the flavor of your Harvest Pumpkin Snack Mix. Sweet versions are a fun way to use extra fruits. Think about adding dried apples or banana chips. These fruits will give a chewy texture and a nice sweetness. For a savory twist, try spices like paprika or cayenne. These spices will add warmth and depth to your mix. A bit of cheese powder can also bring a new flavor that pairs well with the nuts. If you need nut-free options, you can use seeds instead. Sunflower seeds or pumpkin seeds work great as a substitute. This keeps the crunch while avoiding nuts. For gluten-free choices, swap mini pretzels for gluten-free versions. There are many brands that make tasty gluten-free pretzels. You can also use rice cakes, broken into pieces, for a light crunch. Seasonal changes can make your snack mix even more fun. In fall, add candy corn for a sweet treat. It will bring a pop of color and a sweet bite. For Halloween, consider adding themed toppings. You can sprinkle black or orange sprinkles on top. This adds flair and makes the mix festive. You can even use candy eyeballs to make it spooky! Each variation can make your snack mix unique and exciting. After baking, let the Harvest Pumpkin Snack Mix cool completely. This step is key. If you store it warm, it will get soggy. Once cool, use an airtight container. Glass jars or plastic containers work well. Keep it in a cool, dry place away from sunlight. This helps maintain its crunch. When stored properly, this snack mix can last up to two weeks. Keep an eye on it. If you see any signs of spoilage, toss it out. Watch for a stale smell or soft texture. These signs mean it’s time to say goodbye to your snack mix. You can freeze the Harvest Pumpkin Snack Mix, but do it right. First, place it in a freezer-safe bag. Remove as much air as possible. This keeps it fresh longer. To enjoy it again, thaw it in the fridge overnight. Reheat in the oven for a few minutes to bring back the crunch. Proper storage can extend its life for up to three months. If you have nut allergies, you can use seeds instead. Try sunflower seeds or pumpkin seeds. These add crunch and flavor, just like nuts. You can also use roasted chickpeas for a different texture. They are tasty and nutritious. Yes, you can prepare this snack mix ahead of time. After baking, let it cool completely. Store it in an airtight container. It stays fresh for up to two weeks. This makes it easy to grab when you want a quick snack. To boost the pumpkin flavor, add pumpkin puree. Mix a couple of tablespoons into your coating. You can also try adding more pumpkin spice. A dash of cinnamon or nutmeg can deepen the taste. These tips will make your snack mix even more delicious! This blog post covered how to make a tasty Harvest Pumpkin Snack Mix. We explored the key ingredients, flavor enhancers, and optional add-ins. I shared easy step-by-step instructions and tips to perfect your mix. We also discussed fun variations and proper storage methods. Creating this mix allows for so much creativity, so have fun with it. Enjoy sharing your unique snack with friends and family all season long. Happy snacking!

Harvest Pumpkin Snack Mix

Get ready to enjoy the flavors of fall with this delicious Harvest Pumpkin Snack Mix! Made with a perfect blend of nuts, seeds, dried cranberries, pretzels, and chocolate, this snack is crunchy, sweet, and full of spice. It's easy to make in just 30 minutes and perfect for any autumn gathering. Click through for the full recipe and presentation tips to elevate your fall treats!

Ingredients
  

2 cups mixed nuts (almonds, pecans, walnuts)

1 cup pumpkin seeds (pepitas)

1 cup dried cranberries

1 cup mini pretzels

1 cup chocolate chips (milk or dark)

2 tablespoons pumpkin spice

2 tablespoons maple syrup

1 tablespoon vegetable oil

1/2 teaspoon salt

Instructions
 

Preheat your oven to 325°F (165°C).

    In a large mixing bowl, combine the mixed nuts, pumpkin seeds, dried cranberries, mini pretzels, and chocolate chips.

      In a small bowl, whisk together the pumpkin spice, maple syrup, vegetable oil, and salt until well combined.

        Pour the pumpkin spice mixture over the dry ingredients and toss until everything is evenly coated.

          Spread the mixture in an even layer on a large baking sheet lined with parchment paper.

            Bake in the preheated oven for 15-20 minutes, stirring halfway through to ensure even roasting, until the nuts are golden and fragrant.

              Remove from the oven and let cool completely before enjoying.

                Prep Time: 10 minutes | Total Time: 30 minutes | Servings: 8

                  - Presentation Tips: Serve the Harvest Pumpkin Snack Mix in a rustic bowl or individual cupcake liners for an autumn-themed treat. You can also sprinkle a little extra pumpkin spice on top before serving for an added touch!