Craving a healthy and delicious snack? Try making Sweet and Spicy Roasted Chickpeas! This easy recipe combines crispy chickpeas with a perfect blend of spices and a hint of sweetness, making it a fantastic option for movie nights or topping salads. With just a few ingredients, you can savor this crunchy treat in no time. Explore the step-by-step guide and enjoy a homemade snack that will satisfy your cravings—click to dive into the full recipe!
1 can (15 oz) chickpeas, drained and rinsed
2 tablespoons olive oil
1 tablespoon honey or maple syrup
1 teaspoon smoked paprika
1/2 teaspoon cayenne pepper (adjust to taste)
1 teaspoon garlic powder
1/2 teaspoon ground cumin
Salt to taste
Freshly ground black pepper to taste